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Nutrition Minor

The Nutrition minor offers an overarching view of nutrition concepts that will strengthen the student's knowledge and skills as related to foods and nutrition.

Total hours required for minor: 18

Required courses: 9 hours

NTR 2100
Personal Nutrition.  (3 credits)

OR

 
NTR 2190
Honors Personal Nutrition.  (3 credits)
NTR 2750
Nutrition Assessment & Counseling.  (3 credits)
NTR 3755
Nutrition Across the Lifespan.  (3 credits)

Elective Courses: 9 hours

NTR 1120
Food Science.  (3 credits)

or

 
NTR 1190
Food Science, Honors.  (3 credits)
NTR 1121
Food Service Sanitation.  (1 credits)
NTR 3756
Community Nutrition Interventions.  (3 credits)
NTR 3757
Nutrition for Physical Performance.  (3 credits)
NTR 4160
Food Insecurity.  (1 credits)
NTR 4161
Focus on Eating Disorders.  (1 credits)
NTR 4163
Vegetarian Eating.  (1 credits)
NTR 4230*
Special Topics in Nutrition and Dietetics.  (1 - 3 credits)
NTR 4750
Advanced Human Nutrition.  (3 credits)
NTR 4752
Focus on Diabetes.  (1 credits)
NTR 4753
Nutrition and the Addicted Person.  (1 credits)
NTR 4754
Social Marketing for Nutrition Education Professionals.  (1 credits)
PUBH 2500
Introduction to Motivational Interviewing.  (1 credits)
GEO 2000
Food and Agriculture.  (3 credits)
NUR 1511
Pathways: Health and Human Services.  (1 credits)

Information sourced from the 2026-2027 EIU Undergraduate Catalog.

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